Sticky Rice Thai & Sushi Menu
At Sticky Rice Thai & Sushi Menu, you're in for a flavorful experience, blending the best of Thai and sushi dishes. Nestled in Greenacres, FL, this spot offers a mouthwatering array of Thai-inspired dishes and sushi rolls, each bursting with fresh ingredients and bold flavors. Whether you're craving something spicy and aromatic like the Pad Thai or prefer a delicate sushi roll, the menu has something to satisfy every taste.
Their sushi selection is as varied as it is fresh, with rolls that will transport your taste buds straight to the heart of Japan. Alongside that, you'll find a variety of Thai curries, stir-fries, and noodle dishes, each prepared with care to bring out the perfect balance of spices, herbs, and seasonings. It’s the kind of place where every bite feels like a celebration of flavor, and with so many options, it's impossible not to return for more.
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All Day - Appetizers from Kitchen
Curry Puffs
Fried pastry filled with curried mixed vegetable.
Coconut Shrimp
Add sauce for an additional charge.
Fried Calamari
Fried calamari rings served with sweet chili sauce.
Ebi Tempura Appetizer
Deep fried battered shrimp and vegetables served with tempura sauce.
Soft Shell Crab
Crispy fried soft shell crab served with ponzu sauce.
Edamame
Steamed young green beans and sprinkled with salt.
Krab Rangoons
Imitation crab and cream cheese in wonton shell. Served with sweet sauce.
Thai Spring Rolls
White cabbage, carrot, celery, and clear noodles. Wrapped with spring roll sheet and deep fried served with plum sauce.
Fried Tofu
Deep fried tofu served with sweet chili sauce topped with ground peanuts.
Green Bean Stir Fried
Green bean and garlic with sauce.
Gyoza
Japanese pork dumplings served steamed or fried.
Yakitori
Grilled chicken and onion skewers served with teriyaki sauce.
Shrimp Shumai
Served steamed or fried.
Pork Shumai
Served steamed or fried.
Grilled Whole Squid
Add sauce for an additional charge.
Age Tofu
Fried tofu and scallions with tempura sauce.
Shrimp In The Blanket
Golden wrapped shrimp served with sweet chili sauce.
Fresh Rolls
Vegetables wrapped in rice paper.
Chicken Lettuce Wraps
Chicken, water chestnut, shiitake, and onions. Ssrved with cool and crisp lettuce.
Satay
Chicken or beef marinated in spices served with peanut sauce.
Thai Spicy Wing
Marinated chicken wings thai style and deep fried until golden brown.
Moo-Ping
Grilled pork belly on skewers
Takoyaki
Fried balls filled with octopus
Fried Squid On Skewer
Lightly coated squid with potato starch and put on skewer for deep fried
All Day - Dessert
Banana Tempura
Served with vanilla ice cream.
Mango And Sticky Rice
Sweet sticky rice paired with fresh mango slices, typically includes a drizzle of coconut milk.
Mochi Ice Cream
Vanilla Ice Cream
Smooth, creamy classic vanilla ice cream - a delightful frozen treat.
Tempura Ice Cream
Vanilla ice cream encased in a light tempura batter, typically served with a drizzle of chocolate or strawberry syrup.
Cheese Cake Tempura
Creamy cheesecake enveloped in a crisp tempura batter, gently fried to achieve a warm, crispy exterior with a soft, rich center.
Thai Dounts
Thai donuts, also known as "pa thong ko," are deep-fried dough treats, often accompanied by condensed milk and sometimes sprinkled with ground peanuts.
All Day - Sushi and Sashimi a La Carte
Squid
Squid, available as nigiri or sashimi.
Scallop
Scallop sashimi or nigiri, thinly sliced or perched atop sushi rice.
Inari
Tofu.
Kani
Imitation crab.
Salmon
Salmon, offered as either nigiri or sashimi. Fresh slices for sashimi, atop rice for nigiri.
Conch
Conch offered as nigiri or sashimi, served a la carte.
Cucumber
Cucumber served as either nigiri or sashimi.
Spinach
Spinach sashimi or nigiri option, served a la carte.
Asparagus
Asparagus sashimi or nigiri, fresh and crisp.
Avocado
Avocado slices, option for nigiri or sashimi style.
Yellow Tail
Yellow tail sashimi or nigiri options, served a la carte.
Tuna
Salmon Roe
Salmon roe, available in nigiri or sashimi style.
Shrimp
Shrimp, option for nigiri or slice-only sashimi.
Octopus
Octopus, thinly sliced or over rice (nigiri), fresh and tender.
Japanese Omelette
Japanese omelette available as nigiri or sashimi.
White Fish
White fish served as either nigiri or sashimi.
All Day - Katsu
Chicken Katsu
Seafood or meat dipped in the beaten eggs, then coat with breadcrumbs, deep fried served with katsu sauce. Served with rice and miso soup or house salad.
Pork Katsu
Seafood or meat dipped in the beaten eggs, then coat with breadcrumbs, deep fried served with katsu sauce. Served with rice and miso soup or house salad.
All Day - Thai Fried Rice
Basil Fried Rice
Stir fried white rice, onions, bell pepper, carrot, scallions, and basil sauce.
Fried Rice
Stir fried white rice, eggs, onions, tomato, and scallions.
Pineapple Fried Rice
Stir fried white rice, eggs, onions, scallions, pineapple, and cashew nuts.
All Day - Thai Entrees
Basil Sauce
Basil leaves , onions , bell peppers and carrots
Green Curry
Coconut milk, green chili paste, zucchini, eggplant, bell peppers, and basil leaves. Served with steamed rice.
Garlic Sauce
Garlic, mushrooms, and black pepper with garlic sauce served on steamed cabbage and broccoli. Served with steamed rice.
Red Curry
Coconut milk, red chili paste, bell peppers, bamboo shoots, and basil leaves. Served with steamed rice.
Valcano Sauce
Lightly breaded with chili sauce. Served with steamed rice.
Broccoli With Oyster Sauce
Oyster sauce and broccoli. Served with steamed rice.
Cashew Nut Sauce
Cashew nuts, onions, bell peppers, mushrooms, carrots, celery, scallions, and water chestnuts. Served with steamed rice.
Panang Curry
A stir fried meat with coconut milk, panang curry paste, bell peppers, green bean, and basil leaves. Served with steamed rice.
Mixed Vegetable Brown Sauce
Broccoli, Napa, Cabbage, Carrots, Celery, Mushroom, Baby corn and Zucchini.
Ginger Sauce
Ginger, onions, bell peppers, mushrooms, pineapple, carrots, and scallions. Served with steamed rice.
Masaman Curry
Prepared with curry paste, coconut milk, potato, onions, and cashew nuts. Served with steamed rice.
Sweet And Sour Sauce
Tomatoes, onions, cucumber, bell peppers, pineapple, and scallions. Served with steamed rice.
All Day - Tempura
Shrimp And Mixed Vegetables Tempura
Lightly battered and deep fried seafood or meat or vegetables served with tempura sauce. Served with rice and miso soup or house salad.
Chicken And Mixed Vegetables Tempura
Lightly battered and deep fried seafood or meat or vegetables served with tempura sauce. Served with rice and miso soup or house salad.
Mixed Vegetables Tempura
Lightly battered and deep fried seafood or meat or vegetables served with tempura sauce. Served with rice and miso soup or house salad.
All Day - Grill and Teriyaki
Chicken Teriyaki
Served with steamed cabbage and broccoli on top sesami seeds. Served with rice and miso soup or house salad.
Shrimp Teriyaki
Served with steamed cabbage and broccoli on top sesami seeds. Served with rice and miso soup or house salad.
Lobster Tails Teriyaki
Served with steamed cabbage and broccoli on top sesami seeds. Served with rice and miso soup or house salad.
New York Steak Teriyaki
Served with steamed cabbage and broccoli on top sesami seeds. Served with rice and miso soup or house salad.
Salmon Teriyaki
Served with steamed cabbage and broccoli on top sesami seeds. Served with rice and miso soup or house salad.
All Day - Salads
Naem Sod Salad
Minced pork or chicken well cooked, dressed with lime juice, onions, thin slices of ginger, and roasted peanuts.
Papaya Salad
Shredded green papaya, carrots, tomato, and garlic in thai dressing topped with ground peanut.
Spicy Fish Lover Salad
Diced tuna, salmon, white fish, masago, scallions, and sesame seed mixed with kimchee sauce over cucumber.
Thai Salad
Mixed of green salad, onion, bean sprouts, fried tofu, and boiled egg with peanut dressing.
House Salad
Mixed of green salad served with ginger or peanut dressing.
Spicy Tuna Salad
Tuna, orange, tomato, and cucumber top with tempura flakes.
Grilled Chicken Salad
Grilled chicken breast on a bed of mixed green salad your choice of dressing.
Spicy Beef Salad
Grilled beef with thai spices, tomato, scallions, cucumber, and cilantro.
Spicy Squids Salad
Cooked squid with lemon juice, sliced lemon grass, onion, and chili paste.
Spicy Seafood Salad
Shrimp, squid, scallop, mussel, and fish mixed with cilantro, onion, lime juice, and chili paste.
Spicy Shrimps Salad
Cooked shrimp with lemon juice, sliced lemon grass, onion, and chili paste.
Yum Woon Sen Salad
Clear noodle, minced pork, cooked shrimp, pepper, scallions, and cilantro with lime juice.
Avocado Krab Salad
Avocado, imitation crab, and masago mixed with japanese mayonnaise.
Grilled Salmon Salad
Grilled salmon on a bed of mixed green salad your choice of dressing.
Seaweed Salad
Cold seaweed salad with sesame seeds.
All Day - Naruto Roll
Salmon Naruto
Salmon, imitation crab, avocado, and masago wrapped in paper thin cucumber served with ponzu sauce. Roll wrapped in thin sliced cucumber no rice.
Kanisu
Imitation crab, avocado, and masago wrapped in paper thin cucumber and shrimp served with rice vinegar and sesame seeds. Roll wrapped in thin sliced cucumber no rice.
Vegetable Naruto
Assorted vegetables wrapped in paper thin cucumber served with rice vinegar. Roll wrapped in thin sliced cucumber no rice.
Rainbow Naruto
Tuna, salmon, yellow tail, avocado, and masago wrapped in paper thin cucumber served with ponzu sauce. Roll wrapped in thin sliced cucumber no rice.
Tuna Naruto
Tuna, imitation crab, avocado, and masago wrapped in paper thin cucumber served with ponzu sauce. Roll wrapped in thin sliced cucumber no rice.
All Day - Noodles
Drunken Noodles
Stir fried flat rice noodles, broccoli, onions, bell peppers, and carrots with basil sauce.
Pad Thai Noodles
Stir fried rice noodles, eggs, bean sprouts, and scallions with pad thai sauce then topped with ground peanuts and peanuts.
Thai Suki Yaki Noodles
Stir fried clear noodles with mixed vegetables and tofu sauce.
Japanese Noodles
With fired egg noodles, cabbage, napa, carrot, snow peas, scallions, and bean sprouts.
Pad See Ew Noodles
Stir fried flat rice noodles with egg, broccoli, and carrot with sweet brown sauce.
Pad Woon Sen Noodles
Stir fried clear noodles with eggs, onions, scallions, carrots, snow peas, tomatoes, and baby corn with brown sauce.
Yaki Soba Noodles
Stir-fried Soba , Napa , cabbage ,carrots , scallions and bean sprouts , chicken
Yaki Udon Noodle
Stir-fried udon , Napa , cabbage ,carrots , scallions and bean sprouts
All Day - Soups
Tom Kha Soup With Coconut Milk
This aromatic soup is coconut milk and flavored with galangal, lemon grass cooked with chili, lemon juice, mushroom, scallions, and cilantro.
Fish Soup
Fish and mixed vegetable in miso broth, japanese style.
Spicy Red Clams Soup
Red clams, bean sprouts, and scallions in kimchee broth.
Vegetable Miso Soup
A mixed of vegetable in miso base.
Miso Soup
Delicate broth with miso paste, tofu, wakame seaweed, and scallions.
Tom Yum Soup
Without coconut milk. Thai spicy and sour soup in a special herb and lemon grass broth with mushroom, tomatoes, and scallions flavored with lemon juice and a hint of roasted chili.
Spinach Soup
Imitation crab and spinach in tempura broth.
All Day - Deep Fried Makimono Rolls
Fisher Man Roll
Salmon, tuna, white fish, imitation crab, scallions seaweed outside breaded, and deep-fried outside creepy and inside still raw.
Jb Tempura Roll
Salmon, cream cheese, and scallions seaweed outside deep fried tempura.
Salmon Tempura Roll
Salmon, imitation crab, and asparagus seaweed outside. No rice.
All Day - Medium Makimono Rolls
Mexican Roll
Cut into eight to ten pieces. Shrimp tempura, red bell pepper, tomatoes, lettuce, and jalapeños i/o sesame seed and masago.
Banana Roll
Cut into eight to ten pieces. Shrimp tempura, avocado topped with sweet plantain.
Snow Crab Roll
Cut into eight to ten pieces. Snow crab, avocado, cucumber, and scallions i/o with sesame seeds and masago.
Boston Roll
Cut into eight to ten pieces. Shrimp, avocado, cucumber, japanese mayonnaise i/o sesame seeds.
Black Dragon Roll
Cut into eight to ten pieces. Shrimp tempura, avocado, asparagus topped with sesame seeds and grill eel.
Pink Panthers Roll
Cut into eight to ten pieces. Shrimp tempura, spicy grab, and cream cheese wrapped with pink soy paper and red tobiko.
Beauty And The Beast
Cut into eight to ten pieces. Avocado, asparagus, scallions, half roll with eel and tuna i/o seeds and masago.
Spicy Krab Roll
Cut into eight to ten pieces or hand roll (cone-shaped only 1 pcs). Imitation crab, masago, cucumber, and spicy mayonnaise i/o sesame seed.
Alaska Roll
Cut into eight to ten pieces. Smoked salmon, avocado, scallions i/o sesame seeds.
Caribbean Roll
Cut into eight to ten pieces. Seared scallops, kampyo, avocado, and tempura flakes i/o sesame seed and masago.
California Tuna Roll
Cut into eight to ten pieces or hand roll (cone-shaped only 1 pcs). Tuna, cucumber, avocado i/o masago, and sesame seeds.
Chicken Teriyaki Roll
Cut into eight to ten pieces. Grill chicken, asparagus, and lettuce i/o seed topped with teriyaki sauce.
California Eel
Cut into eight to ten pieces or hand roll (cone-shaped). Grilled eel on top california roll served with eel sauce.
Buffalo Roll
Cut into eight to ten pieces. Chicken tempura, asparagus, avocado, and spicy mayonnaise i/o seeds.
California Salmon Roll
Cut into eight to ten pieces or hand roll (cone-shaped only 1 pcs). Salmon, cucumber, avocado i/o masago, and sesame seeds.
California Roll
Cut into eight to 8 pieces for the roll or hand roll (cone shape only 1 pcs. ). Imitation crab, cucumber, avocado, masago, and sesame seeds.
Four Season Roll
Cut into eight to ten pieces. Tuna, salmon, white with i/o with four different masago.
Eel Roll
Cut into eight to ten pieces or hand roll (cone-shaped only 1 pcs). Barbecue eel, cucumber i/o sesame seeds served with eel sauce.
Fish Katsu Roll
Cut into eight to ten pieces. Fish katsu, avocado, and lettuce i/o seeds served with spicy mayonnaise.
Crazy Roll
Cut into eight to ten pieces. Barbecue eel, salmon skin, avocado, asparagus, and scallions i/o sesame seed and masago.
Crunchy Spicy Tuna Roll
Cut into eight to ten pieces. Spicy tuna, tempura flakes, avocado i/o sesame seed with tuna on top.
Dynamite Roll
Cut into eight to ten pieces. Baked seafood, mayonnaise, and masago seaweed outside. Or hand roll (cone-shaped only 1 pcs. ).
Dragon Roll
Cut into eight to ten pieces. Shrimp tempura, avocado, asparagus, seeds, and masago topped with avocado.
Winter Dragon Roll
Cut into eight to ten pieces. Dragon roll topped with baked seafood, massage, and scallion.
Kimchee Roll
Cut into eight to ten pieces. Conch, spinach, cucumber, and scallions seaweed outside served with kimchee sauce.
Jb Roll
Cut into eight to ten pieces. Salmon, cream cheese, and scallions i/o sesame seeds. Or hand roll (cone-shaped only 1 pcs. ).
Love Roll
Cut into eight to ten pieces. White fish, avocado, cucumber tempura flakes and topped with spicy tuna crunchy.
Lobster Roll
Cut into eight to ten pieces. Whole lobster tempura, avocado, asparagus, seed, and masago i/o imitation crab.
Red Dragon Roll
Cut into eight to ten pieces. Shrimp tempura, avocado, asparagus, saseme seeds, and masago topped with tuna.
Rainbow Roll
Cut into eight to ten pieces. California roll with tuna, salmon, white fish, and avocado on top.
Shrimp Dancing Roll
Cut into eight to ten pieces. Shrimp and avocado on top california roll.
Salmon Skin Roll
Baked salmon skin, scallions, and sesame seeds. Medium roll or hand roll (cone-shaped only 1 pcs. ).
Orange Dragon Roll
Cut into eight to ten pieces. Shrimp tempura, avocado, asparagus, saseme seeds and masago topped with salmon.
My Heart
Cut into eight to ten pieces. Wahoo, salmon, asparagus, and carrot i/o with red tobigo.
Philly Roll
Cut into eight to ten pieces. Grill new york strip steak, lettuce, and cream cheese i/o sesame seeds.
Tanzana Roll
Cut into eight to ten pieces. Hamachi, avocado, asparagus, and scallions i/o with sesame seeds and masago.
Sweet Roll
Cut into eight to ten pieces. Sweet potato tempura, cream cheese i/o sesame seed.
Vegetable Roll
Cut into eight to ten pieces. Kanpyo, spinach, cucumber, carrot, and asparagus i/o sesame seeds. Or hand roll (cone-shaped only 1 pcs. ).
Tuna Rock Roll
Cut into eight to ten pieces. California roll with tuna, tempura flakes, spicy mayo i/o masago.
Shrimp Tempura Roll
Cut into eight to ten pieces or hand roll (cone shaped only 1 pcs). Shrimp and avocado on top california roll.
Spider Roll
Cut into eight to ten pieces or hand roll(cone-shaped 2 pcs). Fried soft shell crab, avocado, asparagus, mayonnaise, and masago.
Spicy Tuna Roll
Cut into eight to ten pieces or hand roll (cone-shaped). Tuna, scallions, and cucumber with spicy kimchee i/o sesame seeds.
Volcano Roll
Cut into eight to ten pieces. Imitation crab, cream cheese, cucumber topped with baked mixed seafood.
All Day - Appetizers from Sushi Bar
Sunomono
Conch and octopus, masago, sesame seeds, and scallions served with rice vinegar.
Salmon Yuzu
Thin sliced salmon, red onions, red peppers, tomatoes, and cilantro with yuzu sauce.
Tuna Tataki
Seared tuna on the outside and rare inside served cold with ponzu sauce.
Beef Tataki
Thin slices of seared ny steak served with ponzu sauce.
Sashimi Appetizer
Includes tuna, salmon, and white fish.
Tuna Rock Appetizer
Tuna, avocado, tempura flakes, masago, and scallions mixed with spicy mayonnaise.
Spicy Conch And Octopus
Conch and octopus sliced, cucumber, masago, and sesame seeds.
Dynamite Appetizer
Mixed seafood, mushrooms, and onions baked in mayonnaise on bed of rice.
Tuna Tower
Tuna tartar with kimchee sauce, avocado, masago, sasemi seeds and scallions with crispy wontons.
Sushi Appetizer
Tuna, salmon, whitefish, hamachi, and shrimp.
Yellow Tail Jalapeno
Thin sliced yellow tail top with jalapeno served with yuzu sauce.
Salmon Tower
Salmon tartar with kimchee sauce, masago, sesame seeds and scallions with crispy wontons.
All Day - Small Makimono Rolls
Avocado Roll
Avocado and sesame seeds. Small roll (cut 8 pcs. ) or hand roll (cone-shaped).
Salmon Roll
Salmon and scallions. Small roll (cut 6 pcs. ) or hand roll (cone-shaped only 1 pcs. ).
Tekka Roll
Tuna and scallions.
Krab Roll
Imitation crab and sesame seeds. Small roll cut 6 pcs. Or cone-shaped only 1 pcs.
Cucumber Roll
Cucumber and sesami seeds. Small roll cut 6 pcs. Or hand roll (cone-shaped only 1 pcs. ).
Hamachi Roll
Yellowtail and scallions.
All Day - Side Orders
White Rice
Light and fluffy white rice.
Small Fried Rice
Stir fried white rice with eggs, onions, carrots, and scallions. No meat.
French Fries
Crispy golden strips of deliciousness served hot and seasoned to perfection.
Sushi Rice
Perfectly steamed sushi-grade rice, subtly seasoned for an authentic taste.
Kim Chee Sauce (1.5 Oz.)
1.5 oz.
Steamed Noodles
Soft, long wheat noodles gently steamed to tenderness.
Sticky Rice
Soft, chewy, and naturally sweet rice that sticks together.
Brown Rice
Wholesome brown rice to complement your meal.
Eel Sauce (1.50 Oz.)
A small serving of a sweet, thick sauce made from soy sauce, typically includes mirin and a hint of sweetness. Not made from actual eel.
Spicy Mayo (1.5 Oz.)
1.5 oz.
Steamed Mixed Vegetables
Assorted Fresh Vegetables Delicately Steamed to Perfection
Ponzu Sauce (2 Oz.)
2 oz.
All Day - BEVERAGES
Coke
355 ml.
Sprite
355 ml.
Ginger Ale
355 ml.
Dr Pepper
355 ml.
Sweet Tea
Refreshing sweet tea brewed to perfection.
Unsweetened Tea
Refreshing Unsweetened Pure Tea – Perfect for a Simple, Natural Refreshment
Thai Iced Tea
Thai iced tea.
Sparkling Water
500 ml
Natural Spring Water
500 ml.
Homemade Lemonade
Lemonade.
Orange Juice
Classic citrus refreshment.
Apple Juice
Apple juice.
Jarritos
Refreshing Mexican soda in a variety of flavors, perfect to complement any meal.
All Day - Thai & Japanese Street Food Menu
Kao Soy
Thai traditional northern style curry noodle with chicken served with onions, crispy egg noodles and steamed egg noodles.
Chicken Katsu Ramen Soup
Ramen noodles, chicken panko bread crumbs (katsu), topped with scallions and boiled egg and seaweed (nori) in tonkotsu broth (pork bone broth).
Tonkotsu Ramen Soup
Ramen noodles, choice of meat, topped with scallions and boiled egg and seaweed (nori) and fresh bean sprout in tonkotsu broth (pork bone broth).
Shoyu Ramen Soup
Ramen noodles, choice of meat, topped with scallions and boiled egg and seaweed (nori) and fresh bean sprout in soy sauce base broth.
Miso Ramen Soup
Ramen noodles, choice of meat, topped with scallions and boiled egg and seaweed (nori) and fresh bean sprout in miso broth.
Red Curry Ramen
Ramen noodles, choice of meat topped with scallions, fresh bean sprout, bamboo shoots and basil leaves in red curry broth.
Green Curry Ramen
Ramen noodles, choice of meat topped with scallions, fresh bean sprout, bamboo shoots and basil leaves in green curry broth.
Chicken Katsu Japanese Curry
Crispy panko-breaded chicken cutlet, stewed potatoes & chopped carrots, topped with Japanese pickles served with rice.
Ramen & Broth
Tonkotsu ramen broth and ramen noodles.
Ready to order? Kerbside pickup, delivery and dine-in are all available. 📞 +1 561-855-4388